Always apply a heat protectant spray to shield your hair from potential damage caused by high temperatures.
Divide your hair into small, manageable sections to ensure even straightening and to avoid missing any strands.
Adjust the flat iron to a suitable temperature for your hair type—lower for fine hair, higher for thick hair.
Invest in a quality flat iron with ceramic or titanium plates for smoother results and less damage.
Work on small sections of hair at a time for better control and a sleeker, more polished finish.
Glide the flat iron slowly down the hair to avoid having to go over the same section multiple times.
Use a fine-toothed comb in tandem with the flat iron to help straighten hair evenly and remove tangles.
Tilt the flat iron slightly downward for a natural, voluminous look, especially near the roots.
After straightening, use a cool setting or blast of cold air to set the style and add shine.
Apply a lightweight serum or hair oil after straightening to lock in moisture, reduce frizz, and enhance shine.